Honey mustard poultry for home

Elevate the flavor of poultry with this simple and quick marinade, ensuring it stays moist and bursting with taste.

Mix a spoonful of honey with tarragon mustard and oil. Add lemon and salt according to your preference. Place the poultry in a closed container with half of the marinade, mixing thoroughly. Pour the other half of the marinade with a bit of milk, cream, or water and set it aside for later. In a hot pan, sear the poultry until golden brown. Reduce the heat, add the remaining marinade, and let it simmer until it forms a delicious thick sauce. Enjoy a succulent and flavorful poultry dish with this easy technique!